Lunch Menu

Vibrant and ever changing, we utilize only the freshest local ingredients and are sure to have something that speaks to every palate.

SMALL PLATES

Start with our small plates of soul-warming comfort food that will introduce new classics to make you rethink what it means to cook and eat in the South. In traditional style, these small plates are meant to be shared.

Pimento Cheese
11
pork rinds / green onion
Smoked Deviled Eggs
7 | 13
bacon / chicharrone / chive
Clams en Brodo
16
chorizo / herbs / focaccia gremolata
NC Oysters*
15
beef tartare / egg yolk / gribiche / crostini
Smoked Wings
11 | 20
Alabama white / celery
Curry Butternut Bisque
11
charred orange salt / pomegranate / cardamom + plum yogurt / shiso
Charred Octopus
17
chorizo aioli / arugula / marcona / olive / saffron citronette
Bibb Lettuce
12
bleu cheese / tomato / onion / bacon
Wood Roasted Beets
13
goat cheese / citrus / pistachio brittle

BIG PLATES

Our big plates feature only the freshest ingredients crafted with a modern twist on local Southern cuisine. By keeping the menu simple, our selections feature seasonal specialities that will delight both locals and travelers.

Pork Cheeks
28
Carolina Gold rice grits / collards + smoked ham
OBX Tuna Tacos
MKT
chipotle slaw / cilantro crema / lime
Shrimp + Grits*
22
bourbon bbq / gouda / chorizo / root vegetables
Spicy Chicken Sandwich
16

bibb / ranch / pickle / Nashville hot
Brisket Burger*
16
247 sauce / cheddar / bacon jam / pickle
Ricotta Gnudi
24
roasted corn / maitake / arugula / sage / herb focaccia gremolata
*These foods are served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

PROTEINS

PIZZA

When you taste the freshness found in these delicious pizzas, you won’t feel guilty about eating them! Made with all-natural ingredients, choose a favorite for yourself or for the whole family. You will not be disappointed.

Margherita
15
alto cucina / basil / fior de latte
Asher Blue
15
eggplant / squash / romesco / lime
Bianco
16
mushroom / garlic / chevre / herbs / vincotto
Duck Pastrami
17
mozzarella / pickled mustard / everything spice / arugula
Sweet + Spicy
18
speck / burrata / onion jam / jalapeno
OBX Tuna Tartare*
18
jalapeno / cucumber / radish / sriracha aioli / sesame

SIDES

On their own, or shared among the table, these sides add that something extra special to every dish.

DESSERTS

So good, you’ll definitely want to leave room for dessert. In fact, you may want to start with dessert first! We feature fresh, seasonal ingredients made in small batches. Our strawberry cake is a family classic, but others are new favorites.